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| Preparation method: |
Simply warm in the pan and stir. Please do not allow to boil!
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| Serving suggestion: |
Tomato-pepper-Sugo is a perfect accompaniment to all pasta dishes with prawns, mussels or fish fillets.
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| Drink recommendations: |
We recommend a dry white wine e.g. Entre-Deux-Mers from NORDSEE or a Chablis. |
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